Canapés

Salmon on blinis
Teriyaki chicken kebabs
Avocado with chilli salsa on crostinis
Mini mushroom, spinach and feta tartlets

Select two boards:

Antipasto board
Cheese and Cracker Board
Gourmet Fruit Platter
Vegetarian Platter

This entire menu is $85.00 PP

Mains

Select two meats:

Pork Belly
Lamb shanks
Braised Beef
Poached Salmon
Baked Chicken
Moussaka (vegetarian)

All served with seasonal vegetables

Desserts

Mini steamed puddings with custard and cream

Chocolate Gateau

Mini pavlova with berries and cream

Fresh Fruit platter

*For all meals all dietary requirements can be catered to upon request, including vegetarian, vegan, gluten and dairy free options. All meat is also halal friendly.

TAUMATA O KUPE MENU

Canapés

Mains

Desserts